The questions from today’s “February 7, 2026” on NYT Mini Crossword are a little bit brain teaser. Many people are looking for an answer to it. Here we are sharing answers for clues.
Clue: Yotam Ottolenghi called it “the one spice I could never give up”
Answer: CUMIN
Explanation:
Yotam Ottolenghi, the renowned chef and food writer known for his vibrant and innovative approach to Mediterranean and Middle Eastern cuisine, declared cumin as “the one spice I could never give up.” This declaration highlights cumin’s essential role in his culinary repertoire. Cumin is a versatile spice with a distinctive warm, earthy flavor and a touch of citrus, making it a staple in various global cuisines, including Indian, Mexican, and Middle Eastern dishes. Its ability to enhance the flavors of both savory and sweet dishes makes it indispensable in many recipes. Cumin seeds or ground cumin can be used to add depth to soups, stews, curries, and spice blends, such as garam masala and chili powder. Ottolenghi’s endorsement underscores the spice’s importance not only in traditional dishes but also in innovative culinary creations, reflecting its timeless appeal and adaptability.
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